Venezuela’s Food History—Arepas, Hallacas y Más!
At the heart of Venezuela’s food history and culture, arepas are an essential part of every meal. Unless of course, arepas are the main meal. To understand how this bread came to play such a central role in Venezuela’s cuisine, I dug into the history of Venezuela and the food stories shared by Venezuelan madres, abuelas and their abuelas. Anthropological … Continue reading Venezuela’s Food History—Arepas, Hallacas y Más!
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