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Cooking Our Way Home

We’re on a mission to gather, preserve and celebrate our Latino food heritage at its most authentic and delicioso. Join our community for abuela cooking and family-famous recipes from the 20 Spanish-speaking places we come from in Latin America and the Caribbean. Let’s cook our way home together.

Our #1 Winner: Red Pozole with Pork

Pozole rojo is a Mexican tradition that’s hearty and special enough to serve at a party, holiday or Sunday gathering. Learn how to make this family-famous recipe for red pozole with pork from Isabel Reyes of Chicago, who learned it from her mother, Nata. It’s the winner of Familia Kitchen’s Best Pozole Recipe Contest.

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