Your Family’s Favorite Pozole

November 2020

pozole red rojo Nata


Nata’s Pork Pozole Rojo

This is my mom’s legendary recipe for pozole rojo with pork, which my three brothers and sister and all my cousins and I grew up eating—and loving—in Pilsen, Chicago. My mom, Nata (Natalia), came from a large family of seven kids in San Luis Potosí, Mexico, and learned to cook from her mother. Our mother’s family has so many great...

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